May Pierogi of the Month is, CHICKEN FAJITA
Handmade Gourmet Pierogies
Made with fresh ingredients
TO BOOK THE PIEROGI BUS FOR YOUR EVENT, WEDDING, COMPANY LUNCH, ETC.
CONTACT US TODAY:
330-659-4309
Minimums (apply during peak season):
Monday–Thursday: $1200 |
Friday–Sunday: $1800
*Saturday Evening: $2500